Sage is a plant belonging to the Salvia genus and can be used to improve cognitive function, mood, mental health, and insulin sensitivity.
Sage Benefits: Just a Spice or Something More?
Cyber Monday Boosts Revenue and Patient Engagement
Practitioners who participated in last year’s Cyber Monday sale increased revenue by 500% on average, in just one week!
Hormonal Hair Loss in Women: Causes and Natural Treatment Strategies
Hormonal hair loss in both men and women is often caused by the hormone dihydrotestosterone (DHT) binding to androgen receptors in hair follicles.
Biocidin – Botanical Solutions for Microbial Imbalances
Understand the clinical relevance of Biocidin and Biofilm, and how they affect immune modulation.
Soluble Fiber vs. Insoluble Fiber: How Do They Differ?
Fiber is a type of indigestible carbohydrate found in plant-based foods. There are two types of fiber: soluble and insoluble.
Identifying Food Sensitivities Across Culturally Diverse Diets
A look at specialized food sensitivity panels and how they may accelerate your patients’ health.
Is Soy Bad for You? Examining the Connection Between Soy and Hormones
Soy is a nutrient-rich, plant-based protein that can have an effect on hormones in the body, specifically estrogen.
Benefits of CBD: What the Science Says About CBD Effects
There is a growing body of research that suggests CBD may help in the treatment of health conditions such as epilepsy, pain, and anxiety.
Top Supplement Ingredients for High Blood Pressure
High blood pressure or hypertension occurs when the blood pressure in your arteries increases to unhealthy levels.