Amino acids are critical to health as they serve many important functions in the human body, including contributing to growth and development, enhancing energy, processing food, and repairing body tissues. (4)

Certain amino acids are considered “essential” because they are not made by the body and must be obtained from the diet or dietary supplements, whereas nonessential amino acids are produced in the body even if they are not obtained from the diet. (4) Some essential amino acids, such as lysine, have important, specific health effects.

 

man running outdoors
Research demonstrates that lysine may improve mental health and reduce the risk of cardiovascular disease.

What is lysine?

Found in foods and supplements, lysine is one of nine essential amino acids. L-lysine is the biological active form of lysine that can be used by our bodies. It is considered a key building block for the synthesis of proteins, peptides, and non-peptide molecules involved in a variety of biochemical and physiological processes. (2) Furthermore, in vivo research shows that lysine deficiency can impair amino acid metabolism, antibody responses, apoptosis (programmed cell death), cell cycle arrest, and cell-mediated immune responses. (2) Because of these various mechanisms, lysine intake confers several different health benefits.

Lysine benefits

As an essential amino acid, lysine’s clinical significance lies in its ability to impact several body functions including viral immunity and mental health.

Cold sores

Herpes simplex virus (HSV) is a contagious virus that causes cold sores, which are the painful and unsightly blisters that develop on the lips. (5) While there is no cure for HSV, L-lysine may help prevent cold sores from occurring or address them when they occur.

HSV needs another amino acid, arginine, to multiply, which is what causes the cold sores to form. (1) Lysine inhibits arginine and can help reduce cold sore breakouts and duration when taken consistently. (6)

In one double-blind, placebo-controlled, multicenter trial, the participants taking 1,000 mg of L-lysine three times daily for six months had far fewer cold sore infections compared to placebo. Additionally, if they did get a cold sore the symptoms were less severe and the healing time was significantly reduced. (1)

woman holding up a mirror and looking at herself in it
L-lysine may help reduce cold sore breakouts.

Immune health

Both animal and human studies have demonstrated that lysine can also help enhance immune health. A study conducted in China demonstrated that people eating lysine-fortified wheat flour had significantly improved immune function compared to individuals who did not eat the flour. (11) In a randomized, double-blind, placebo-controlled trial involving elderly individuals, lysine combined with zinc significantly reduced infection and increased CD4 T-cell count. (9)

Mental health

Animal studies demonstrate that severe lysine deficiency can increase stress-induced anxiety. (8) A randomized double-blind human trial demonstrated that lysine-fortified foods significantly reduced anxiety and the stress response compared to people who did not eat the high-lysine foods. (8)

Blood pressure

A randomized double-blind controlled trial featuring adults aged 18 to 45 also showed that supplemental lysine reduced high blood pressure compared to placebo. The study noted that the effects of lysine on stress, anxiety, and heart rate may also play a role in its blood pressure-lowering benefits. (10)

Calcium absorption

Lysine also has a connection to calcium. Preliminary research shows that L-lysine can help the body more efficiently absorb calcium and reduce calcium loss and because of these mechanisms, it may even be able to reduce the risk of calcium buildup in the blood, which can increase risk of heart disease. (7)

How to increase L-lysine intake

As mentioned previously, lysine is essential because the body cannot make it. It must come from food or dietary supplements.

 

woman eating raw fish in a restaurant
Seafood is an excellent source of lysine.

 

Foods high in lysine

Lysine can be found in a variety of foods. Foods high in lysine include brewer’s yeast, dairy products, fish, and red meat. Other than legumes, vegetables are a poor source of lysine. (10)

Lysine supplement

L-lysine is available as a single ingredient dietary supplement or as a part of a multi-ingredient formulation. It is considered safe at the recommended doses; however, taking more than six grams daily can produce lysine side effects, including diarrhea, nausea, and stomach ache. (3)

The bottom line

As an essential amino acid, L-lysine is also essential to health. It can help reduce the number and severity of cold sore outbreaks and can also positively influence immunity, mental health, and more.

If you are interested in adding lysine to your supplement regimen, consider consulting with an integrative healthcare professional for additional guidance.

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  1. Griffith, R. S., DeLong, D. C., & Nelson, J. D. (1981). Relation of arginine-lysine antagonism to herpes simplex growth in tissue culture. Chemotherapy, 27(3), 209-13. https://pubmed.ncbi.nlm.nih.gov/6262023/
  2. Han,H., Yin, J., Wang, B., Huang, X., Yao, J., Zheng, J., Fan, W., Li, T., & Yin, Y. (2018). Effects of dietary lysine restriction on inflammatory responses
    in piglets. Scientific Reports, 8, 2451. https://www.nature.com/articles/s41598-018-20689-3
  3. Hayamizu, K, Oshima, I., & Nakano, M. (2020).Comprehensive safety assessment of L-lysine supplementation from clinical studies: a systematic review. Journal of Nutrition, 150, 2561S-2579S. https://academic.oup.com/jn/article/150/Supplement_1/2561S/5913290
  4. National Institutes of Health. (2021, February 26). Medline Plus Amino Acids. https://medlineplus.gov/ency/article/002222.htm
  5. National Institutes of Health. (2020, September 29). Medline Plus Cold Sores. https://medlineplus.gov/coldsores.html
  6. Pedrazini, M. C., Araujo, V. C., & Montalli, V. (2018). The effect of L-lysine in recurrent herpes labialis: pilot study with an 8-year follow up. RGO, 66(3). http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1981-86372018000300245
  7. Shimomura, A., Matsui, I., Hamano, T., Ishimoto, T., Katou, Y., Takehana, K., Inoue, K., Kusunoki, Y., Mori, D., Nakano, C., Obi, Y., Fujii, N., Takabatake, Y., Nakano, T., Tsubakihara, Y., Isaka, Y., & Rakugi, H. (2014). Dietary L-lysine prevents arterial calcification in adenine-induced uremic rats. J Am Soc Nephrol, 25(9), 1954-1965. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4147981/
  8. Smriga, M., Kameishi, M., Uneyama, H., & Torii, K. (2002). Dietary L-lysine
    deficiency increases stress-induced anxiety and fecal excretion in rats. The Journal of Nutrition, 132(12), 3744-3746. https://academic.oup.com/jn/article/132/12/3744/4712135
  9. Sugeng, M. W., Adriani, M., & Wirjatmadi, B. (2015). The effect of zinc and lysine supplementation on infection rate and CD4 count in elderly. Biochem Physiol, S5:002. https://www.omicsonline.org/open-access/the-effect-of-zinc-and-lysine-supplementation-on-infection-rate-and-cd4-count-in-elderly-2168-9652-S5-002.php?aid=58825
  10. Vuvor, F., Mohammed, H., Ndanu, T., & Harrison, O. (2017). Effect of lysine supplementation on hypertensive men and women in selected peri-urban community in Ghana. BMC Nutrition, 3, 67. https://link.springer.com/article/10.1186/s40795-017-0187-6
  11. Zhao, W., Zhai, F, Zhang, D., An, Y., Liu, Y., He, Y., Ge, K, & Scrimshaw, N. S. (2004). Lysine-fortified wheat flour improves the nutritional and immunological status of wheat-eating families in northern China. Food Nutr Bull, 25(2), 123-9. https://pubmed.ncbi.nlm.nih.gov/15214257/