Organic Fermented Greens

Dr. Mercola’s Organic Fermented Greens includes an array of fermented grasses, vegetables, sprouts, herbs and algae for a wide range of nutritional diversity. The fermentation process not only reduces the naturally occurring sugars, resulting in 0g of sugar per serving; it also helps to make the nutrients easier to digest, allowing for improved absorption of all of those beneficial antioxidants such as bioflavonoids and carotenoids. Lightly sweetened with a delicate balance of organic stevia and monk fruit, getting your greens has never been more delicious.

Suggested Use:
Mix one (1) tsp. with 8 fl. oz. of water or beverage of your choice.

Serving Size: 1 tsp (3 g)
Amount Per Serving:
Calories ... 10
Total Fat ... 0 g
Saturated Fat ... 0 g
Trans Fat ... 0 g
Cholesterol ... 0 mg
Sodium ... 20 mg
Total Carbohydrate ... 2 g
Dietary Fiber ... 1 g
Total Sugars ... 0 g
Includes Added Sugars ... 0 g
Protein ... 1 g
Vitamin D ... 0 mcg
Calcium ... 30mg
Iron ... 5 mg
Potassium ... 70 mg

Other Ingredients: fermented grass blend (wheatgrass^, barley grass^, alfalfa grass^, oat grass^), fermented vegetable blend (broccoli^, kale^, spinach^, green cabbage^, celery^), fermented sprout blend (alfalfa sprout^, cabbage sprout^, broccoli sprout^, cauliflower sprout^, kale sprout^), fermented herb blend [moringa^, matcha (green tea powder)^, tulsi (holy basil)^, yerba mate leaf extract^, parsley^, peppermint^, rosemary^], natural flavors^, fermented algae blend (spirulina^, chlorella^), steviol glycosides^ (from stevia rebaudiana leaf^), monk fruit extract^.

^Organic Ingredients

Contains Wheat (Wheatgrass)

Do not use if safety seal is torn or damaged.