Modified Citrus Pectin

Modified citrus pectin is different from other pectin because of the way it is prepared. It is modified by a proprietary process, which reduces the molecular weight of the pectin molecule. Average molecular weight: 30kD; pH: 6.0-7.2; Methoxylation: not more than 5%.

Suggested Use / Directions:
As a dietary supplement, 3 capsules one or two times daily, or as directed by a health practitioner.

Serving Size:
3 Capsules

Amount Per Serving:

Calories ... 6
Sodium ... 90 mg
Potassium ... 3 mg
Total Carbohydrates ... 1.5 g
Dietary Fiber ... 1.3 g
Total Sugars ... 0.2 g
Added Sugars ... 0 g
Modified Citrus Pectin ... 1.5 g
Total Polysaccharide ... 1.5 g
Galacturonic acid ... 975 mg

Other Ingredients:
Hydroxypropyl methylcellulose, L-leucine.

Those on a sodium-restricted diet should consult their healthcare practitioner before use.

Keep in a cool, dry place, tightly capped.

CALIFORNIA PROPOSITION 65 WARNING: This product contains lead, a chemical known to the State of California to cause birth defects or other reproductive harm.