Phytocalm

Herbalist & Alchemist blends David Winston’s Phytocalm™ from extracts of Skullcap flowering tops (Scutellaria lateriflora), Hops strobiles (Humulus lupulus), Oat milky seed (Avena sativa), Passionflower herb (Passiflora incarnata), California Poppy whole plant (Eschscholzia californica), Valerian root (Valeriana officinale). The organically grown or ecologically harvested botanicals are extracted separately into Certified Organic, USP Pharmaceutical Grade Alcohol before blending.
Our BIO-SPECIFIC™ extractions, developed by David Winston RH(AHG), produce energetically-vibrant extracts based on his knowledge of the chemistry, character and energetics of each plant gained from traditional wisdom and balanced with leading modern research and clinical experience.
Quality Control by experienced herbalists is in every step of their process, from working with David to set raw material specifications, to completing detailed in-process control steps and testing finished products, including third party testing for heavy metals, aflatoxins, and microbiological pathogens.

Suggested Use: 40-80 (2-4 mL) ideally in Chamomile tea. Can also be taken in juice or water. Take in the evening. Shake well before using.

Serving Size: 80 drops (4 mL)
Amount Per Serving
Proprietary Blend (extracts of Skullcap flowering tops, Hops strobiles, Oat milky seed, Passionflower herb, California Poppy whole plant, Valerian root) ... 4 mL

Other Ingredients: Distilled water, ethyl alcohol

p>Contraindications: Use of large quantities may cause drowsiness and temporarily impair motor skills (driving, etc.). KEEP OUT OF CHILDREN'S REACH.