Krill Oil

Krill Oil
Krill Oil is a blend of omega-3 fatty acids and astaxanthin that helps to maintain good health. The EPA and DHA in krill oil is primarily bound to phospholipids, which may increase their bioavailability in comparison with certain forms of fish oil supplements, due to improved intestinal transport. Krill naturally contains astaxanthin, which is the carotenoid antioxidant responsible for its red pigmentation. Supplementation of 1 g of krill oil (providing 200 mg of EPA and DHA) for 12 weeks better maintained overall health when compared to a placebo in a randomized trial involving 267 adults with borderline to high triglyceride levels. Recent research indicates that the unique combination of omega-3 fatty acids, phospholipids, and astaxanthin in krill oil is a good alternative to fish oil.


Suggested Use / Directions:
Take 2 capsules daily with a meal or as recommended by your healthcare practitioner.

Serving Size:
1 Capsule

Medicinal Ingredients:

Krill (Euphausia superba) Body Oil ... 500 mg
Yielding
EPA (Eicosapentaenoic Acid) ... 75 mg
DHA (Docosahexaenoic Acid) ... 33 mg
Total Omega-3 Fatty Acids ... 137 mg
Phospholipids ... 247 mg
Esterified Astaxanthin ... 198 mcg

Non-Medicinal Ingredients:
Fish gelatin

Contains: Shellfish (krill), fish (tilapia)

Does Not Contain
added wheat, starch, yeast, gluten, corn, soy, sodium, sugar, artificial colouring or flavouring, antimicrobial preservatives or dairy products.

Consult your healthcare practitioner prior to use if you are pregnant or breastfeeding. Stop use if hypersensitivity occurs. Keep out of the reach of children. Use only if safety seal is intact. Store in a cool, dry place.